Kyo-Green, 5.3 oz

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Brand: Kyo*Green

Units in stock:

SKU: SNG93950-4

Weight: 1 lbs 15 ozs

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Organically grown barley grass and wheat grass, Pacific kelp, brown rice, and the treasured green algae, broken cell wall chlorella. Tasty, natural source of vitamins, minerals and chlorophyll. Two (2) teaspoons provide the nutrients of a serving of deep green leafy vegetables. The barley and wheat grass are harvested at the peak of their nutritional value in the fertile Nasu Highlands of Japan. The chlorella is grown in natural European mineral springs. The kelp is harvested from the northern Pacific. Laboratory analysis confirms product to be gluten free. Kyo-Green's unique combination works more effectively than any single individual component taken by itself giving Kyo-Green an advantage over other products which contain just single ingredients. Also available in tablets.

Click the leaf image immediately below to reveal Supplement and Ingredient details on Kyo-Green, 5.3 oz

Kyo-Green, 5.3 oz details:

Supplement Facts
Serving Size: 1 teaspoon (2.5 g)
	Amount Per Serving	% Daily Value
Kyo-Green Powder Proprietary Blend	2.5 g	**
Barley and Wheat Grasses		**
FOS (from chicory root)		**
Cook Brown Rice		**
Chlorella		**
Kelp		**
** Daily Value not established.

Other Ingredients

Potato starch, vitamin C, ?-carotene, licorice extract and guar gum.

Free of: preservatives, yeast, gluten, milk, artificial colors and flavors. Suitable for vegetarians.

Warnings

Store in a cool, dry place with cap tightly closed and keep away from direct light. Keep out of reach of children.

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Last modified Thursday, December 02, 2010

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Kyo-Green, 5.3 oz

Supplement Facts

Other Ingredients

Warnings