Yaeyama Chlorella

Yaeyama Chlorella is grown in the environmentally pristine coral reef region of Japan’s Ishigaki Island using mountain spring water, tropical sunshine and food grade nutrients.

Yaeyama Chlorella cell walls are broken by a high impact jet-spray drying that pulverizes the algae wall for increased absorption of its vital nutrients.

Yaeyama Chlorella offers rich amounts of chlorophyll, Chlorella Growth Factor (CGF is high in RNA/DNA), proteins, beta carotene, B vitamins and various minerals. The phytonutrients in Yaeyama Chlorella support healthy cell growth and development and promote detoxification, especially heavy metal excretion*.

Yaeyama means richer, more flavorful and more nutritious chlorella!

Suggested Usage: Take 5 g per day, or as directed by your qualified health consultant.