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Food Science Labs-Aangam Foodscience of Vermont Green Tea-70 ( 60 Caps

Food Science Labs-Aangam Foodscience of Vermont Green Tea-70 ( 60 Caps
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3 To 5 Units
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SKU: SNG75973-8
Weight: 0 lbs 10 ozs
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EGCG helps to support proper liver, cardiovascular, and immune system functions.* EGCG has been shown to block the body's absorption of dietary cholesterol.* EGCG is an important nutrient that is also recommended for joint support, intestinal health, and weight loss.* Green Tea-70 is decaffeinated and contains one of the highest percentage of EGCG currently on the market.* Each 500 mg capsule of Green Tea-70 is standardized to contain 70% or 350 mg of EGCG per 500 mg capsule. Most competitors only provide 35 to 40 % EGCG. Color of this product may vary due to color variations of the natural ingredients.

 

 

Click the leaf image immediately below to reveal Supplement and Ingredient details on Food Science Labs-Aangam Foodscience of Vermont Green Tea-70 ( 60 Caps

Food Science Labs-Aangam Foodscience of Vermont Green Tea-70 ( 60 Caps details:

Supplement Facts

Serving Size: 1 Capsule
Servings Per Container: 60
 Amount Per Serving % DV
Green Tea (Camellia sinensis) Extract 500 mg *
yielding:  
Total Polyphenols 450 mg *
Epigallo-catechin-3-gallate (a polyphenol) 350 mg *
* Daily Values not established.

Other Ingredients

Rice flour, vegetable cellulose.

This product is vegetarian and free of citrus, corn, egg, gluten, milk, sodium, soy, wheat, yeast, added sugars, synthetic dyes, artificial flavorings and preservatives.

Color of the product may vary due to color variations of the natural ingredients.

Warnings

Store in a cool, dry place. Keep out of the reach of children.

Warning: If pregnant or nusring, consult your health care practitioner before taking this product


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Last modified Thursday, December 02, 2010
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