Food Science Labs-Aangam Aller-Dmg, 60 Tab details:
Supplement Facts |
| Serving Size 1 Tablet |
| Servings Per Container: 60 |
| Amount Per Serving | % Daily Value |
| Vitamin C (as Calcium Ascorbate) | 250 mg | 417%** |
| Quercetin Chalcone | 250 mg | * |
| Bromelain (600GDU) | 250 mg | * |
| Grape Seed Extract (yielding Proanthocyanidins 142.5 mg) | 150 mg | * |
| N,N-Dimethylglycine HCI | 100 mg | * |
| Perilla (Perilla frutescens) Seed Extract | 75 mg | * |
| Yielding Polyphenols (3%) | 2.5 mg | * |
| Rosemarinic Acid (1.5%) | 1.13 mg | * |
| Luteolin (0.1%) | 80 mcg | * |
| *Daily Value not established. |
|
Other Ingredients
Microcrystalline cellulose, stearic acid, croscarmellose sodium, vegetable stearate, silicon dioxide, hydroxypropyl methylcellulose.
This product is vegetarian and free of citrus, corn, egg, gluten, milk, rice, soy, wheat, yeast, added sugars, starches, synthetic dyes, artificial flavorings and preservatives.
Warnings
Keep out of reach of children. Store in a cool, dry place.
Color of this product may vary due to color variations of the natural ingredients.
Ir pregnant or nursing, consult your health care practitioner before taking this product
